Beer – No Longer in Production

W is for Wildecherry


– Sold Out
An Australian Wild Red Ale with 100kg of hand picked fresh Morello cherries per 1000L. An amber/red base beer was barrel fermented & aged for between 12 - 24 months, with ageing on fruit for a further 2 months. The result is a bright fruit character complemented by the acid and malt profile of the beer. Excellent with grilled meats.
    • Australian Wild Ale
    • 6.5% ABV
    • 500ml

Bottle Release: February 2019

Download tasting notes here.

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