Fat Santa is a rich, decadent example of a whisky barrel (ex-red wine) aged imperial stout. Aged for 6 months, then racked onto whole coffee beans, vanilla beans and tonka beans. Think dark chocolate, whisky, red wine, coffee marzipan and vanilla – all things that Santa loves!
Pairs extremely well with Christmas pudding, custard and cream or as an indulgent dessert itself.
- Barrel-Aged Imperial Stout
- 10.7% ABV
Bottle Release: December 2017