Fat Santa – 2017

Fat Santa is a rich, decadent example of a whisky barrel (ex-red wine) aged imperial stout. Aged for 6 months, then racked onto whole coffee beans, vanilla beans and tonka beans. Think dark chocolate, whisky, red wine, coffee marzipan and vanilla – all things that Santa loves!

Pairs extremely well with Christmas pudding, custard and cream or as an indulgent dessert itself.

  • Barrel-Aged Imperial Stout
  • 10.7% ABV
  • 500ml

Bottle Release: December 2017

Download tasting notes here.

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