NZ ESB

Balance of hops and malt is key to a successful ESB. We chose a blend of NZ and UK malt to provide the backbone and then layered in a selection of bolder citrus-forward styled NZ hops to complement the malt. A water profile was created to accentuate both the malt depth and hop character, delivering a beautifully balanced and highly drinkable ESB with a little kiwi flair!